Make Your Own Ranch Dressing

Enter your search terms Submit search form

1 pint buttermilk

1 quart mayonnaise

1 pint sour cream

4 tablespoons dry parsley flakes

1 teaspoon pepper

2 tablespoons onion salt

1 tablespoon garlic powder

1 teaspoon dried oregano

1 teaspoon dried dill weed

1 tablespoon dried chives

1 tablespoon dried parsley

2 tablespoons grated Parmesan cheese

1 tablespoon Worcestershire sauce

1 teaspoon ground white pepper

Combine all ingredients in a blender on low speed one at a time. Pour into a glass or ceramic container. Let it chill at least 24 hours to allow flavours to set. Will keep up to 1 week.

Metric Conversion Calculator

Callen's Menu Plans And Recipe Ideas