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Make Your Own Ranch Dressing

1 pint buttermilk

1 quart mayonnaise

1 pint sour cream

4 tablespoons dry parsley flakes

1 teaspoon pepper

2 tablespoons onion salt

1 tablespoon garlic powder

1 teaspoon dried oregano

1 teaspoon dried dill weed

1 tablespoon dried chives

1 tablespoon dried parsley

2 tablespoons grated Parmesan cheese

1 tablespoon Worcestershire sauce

1 teaspoon ground white pepper

Combine all ingredients in a blender on low speed one at a time. Pour into a glass or ceramic container. Let it chill at least 24 hours to allow flavours to set. Will keep up to 1 week.