Make Your Own Jello® Shooters

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1 small box Jello® or flavoured gelatin dessert mix of your choice

1/3 cup rum or vodka or whiskey or tequila

Follow the directions for 1 small box of gelatin mix using the quick cooling direction [instead of using 1 cup of cold water, use 6 large ice cubes]. Add 1/3 cup rum.

Spray 13 - 2 ounce plastic cups with aerosol cooking oil then add the liquid. Let cool in the refrigerator for about 3 hours.

With the flexibility of this recipe, you could create a few different combinations of shooters.

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