Bloody Mary Recipe

Here is a recipe for a bloody Mary. It is followed by the recipe for those who want an alcohol-free version called the virgin Mary.

Bloody Mary

  • 1 1/2 oz Vodka
  • 3 drops of tabasco sauce
  • 3 oz Tomato juice
  • 1/2 tsp Worcestershire sauce
  • 1 tsp lemon juice
  • Salt; to taste
  • Black Pepper; to taste

Put all ingredients into a shaker filled with ice. Shake. Strain liquid into glasses.

Virgin Mary

  • 4 oz tomato juice
  • 1 tsp lemon juice
  • 6 drops Worcestershire sauce
  • 1 pinch celery salt
  • 1 pinch black pepper
  • 3 drops tabasco sauce
  • 1 celery stalk

Put all ingredients into a shaker filled with ice. Shake. Strain liquid into glasses.

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